THE LOWDOWN

It wouldn’t be a party without Vittle & Swig’s imaginative menus with food prepared and served with finesse. Experienced restaurateur, Gerry Stevens and chef, Alex Blaber, working together to offer guests a truly memorable dining experience with great food and service at its heart.

Once a very popular restaurant in Tunbridge Wells, they now deliver from their state-of-the-art kitchen and event space in East Sussex catering for every event, large or small.

EVENTS & PRIVATE DINING

Vittle & Swig can cater for any event from weddings, balls, galas and award-dinners. To make your event even more memorable, choose a selection of their fun and distinctive mobile bars and food stations such as freshly made pizza vans, giant paella, shawarma and street-food. Yum!

If you’re planning a smaller gathering or corporate dining, they can bring mouth-watering canapés and cocktails to your family-style gathering or buffet. Bringing you the food, service and style of a restaurant with the privacy and relaxed atmosphere of your own home or chosen venue. 

POP-UPS

Vittle & Swig also love to take their food out-and-about with a range of restaurant pop-ups (which do sell-out!), keep an eye on their Instagram for the next date.