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The Little Black Book: Food Producers

  • Dandylion

    Dandylion teas are the creation of Francesca Booth, an irrepressible New Yorker (who has an Italian heritage thrown into the mix for extra pizzazz) and a classically trained patisserie chef. Francesca has worked over 20 years in the Food and Beverage Industry as well as in American, European and Private kitchens. Her standards are to […]

  • Nim’s Crisps

    Pioneer of Air Dried Crisps, Winner of the Food & Drink Expo Great New Idea 2016, Winner of Muddy Stilettos Kent Best Local Producer 2016 and boasting 3 Great Taste Awards, Nim’s Fruit & Vegetable Crisps are authentically deliciously moreish and healthy snacks.  The range, made using 100% natural fruit and vegetables with skin, core […]

  • British Fine Foods

    Welcome to Britishfinefoods.com – Awarded “Best Food Mail Order Supplier” by Gourmet Britain, and Highly Commended in this year’s Farm Shop & Deli Awards! We set up British Fine Foods to help support the best British artisan producers, and make their products available to customers across the country. We are passionate about good food & […]

  • COOK

    At COOK we make remarkable food for your freezer at our kitchen in Kent, using the same ingredients and techniques you would at home. Every dish is prepared by hand and you’ll find the name of the chef who made it on the label. We’re a family-run business and remain proudly independent. In our range you’ll […]

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The Urban Guide to the Countryside - Kent